How to Become a Food Critic

When you think about potential careers that you could try to get, one that probably doesn’t come to mind very often is the option of being a food critic. You know that they exist and that they help you decide what restaurants you want to enjoy with your family, but you never really think about the fact that it is a career that you could try and get in on. So how do you go about it, really? There are a few steps, so we’ll lead you through the major broad strokes, so you can get started all on your own.



Step 1: Gain Communication Skills

One thing that you have to do before anything else is learning how to properly communicate through writing. The best way to do this is to get a bachelor’s degree in something, because no matter what you study in school, essays stay the same. You need to be able to convey an idea in as short or as long a time as possible, and you need to be able to stay engaging as you do it.

Step 2: Dine Everywhere

You can’t limit yourself to the types of foods that you like. If you only eat at Italian restaurants, what good are you to a magazine that wants your review of the new Mexican place in town? You need to be able to eat anywhere without any sort of prejudice against the type of food that you are going to be indulging in. Going to several restaurant can be a strain on the wallet – to learn about overspending or debts, seek the help of credit specialists at this website.

Step 3: Learn the Business

Something that you’ll need to learn to do is the actual intricacies of the restaurant business. You need to know the kind of information that governs a business for any job you do, and if you don’t know the various politics of the restaurant business, you’ll run out of information to share with your readers very fast, if you have to go more in depth about the place instead of just the food.

Step 4: Expand Your Horizons

Similar to step 2, you are going to have to expand the limits of your pallet. Chances are that you’re going to end up ordering something on the job that you’d never eat (normally), so you’ll need to be able to embrace that fact, and start enjoying the odd foods that you’d never want otherwise.

Step 5: Research

If you are going to work as a food critic, you need to know about the restaurants you’re going to visit before you get there. Because of that, you need to know their specialties, their wine list, their worst meal and their best. You need to familiarize yourself with the restaurant you are visiting that day, as much as you are in the business as a whole.

Step 6: Practice

You don’t want to try and start applying for jobs as a food critic right out of the gate, mostly because at that point you have no proof that you can be a prolific writer and an effective food critic. You want to be able to hand over a list of your written works, along with your resume when you apply for a job. Prospective employers do backround checks, as well as check your credit; go to to clean up your credit.

Step 7: Create a Resume of Reviews

Along those lines, you want to build your resume as a writer and critic, as much as you can, because when the chips are down, you want your potential employer to look at you as a potential asset, rather than just somebody who has waltzed into their office and demanded a job.

Step 8: Find Someone to Work For

And on the subject of waltzing in and demanding a job, you can’t send your resume to only one business. You have to get your name out to everyone you can, from newspapers to magazines. If you want the job, you have to work for it, get your potential employers to see your abilities as a food critic and love the writing style that you can bring to the table.

Step 9: Be Ready for the Bad Side

When you do finally get the job as a food critic, you’ll probably be ecstatic, but you need to know that you are still on a job. You will be eating more food a day than your waistline can handle, working through food poisoning to make sure you hit deadlines, and generally work while you eat rather than just sitting down to eat a meal. You need to expect bad meals along with great meals. You can start getting ready for the job, by clearing up your credit to pass background checks with – or delete cach collectors or other negative debt items on your credit report.